If a recipe calls for 5/8 cup of milk for a cake. How much milk is in 1 2/7 cake
There are two eggs per cup of milk in this recipe.
In a cake recipe, there are 4 eggs and 2 cups of milk, thus there are 4 eggs and 2 cups of milk in total.
Now, the ratio of eggs to milk in this recipe is:
Totalnumberof eggs /
totalnumberof cups of milk
= 4/2
= Number of eggs = 2
Consequently, there are two eggs per cup of milk in this recipe.
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