Select an ingredient from among strawberries, potatoes, carrots, chicken, eggs, or some other favorite raw food, and describe three ways that chefs, bakers, food-production companies, or your own family members have added value to that raw food after buying it at the store.

Answer :

Answer:

eggs

1. bakers use it to make cakes and other desserts

2. family members cook it for breakfast

3. food producers use it in there machines to make food better